5 Fascinating Making Coffee Home Facts For Real Coffee Enthusiasts

making coffee home

Making coffee home the simple way is something that every coffee enthusiast has been searching for during the pandemic! Nothing can stop a coffee lover from getting the best coffee even if their favorite cafes aren’t serving it. So what’s better than making coffee home in some easy steps.

If you’re interested in giving it a try, then here are some tips you need to consider when making coffee at home. What we’re sharing here are actually the tricks many top-ranking restaurants use when brewing coffee.


Easy Tricks For Making Coffee Home

Nothing is more refreshing early in the morning than a steaming hot cup of coffee. For myself, there’s nothing I wouldn’t do to wake up to a steaming hot cup of coffee. So, without further ado, let’s see how we can make the best coffee at home.

making coffee home


Don’t Buy Ground Coffee

It is the first thing that most of us do wrong. For the sake of ease, while making coffee at home, we prefer using powdered or ground coffee. On the other hand, various famous coffee experts prefer to buy whole coffee beans and grind them by themselves. The self-pulverized coffee can give a better taste compared to the powders available in the market that often contain preservatives.


Measure Before Making

At home, we work based on experiences and estimations. But if you are aiming for restaurant-level perfection while making coffee home, you should accurately measure your coffee beans. Most restaurants use 180 grams of coffee beans on average for making 6 medium-sized cups of coffee.


Grind Only A Small Portion

If you are looking for a perfect cup of coffee, you will have to compromise a bit on your comfort. The best approach is to grind a small amount of the beans that you could use immediately. Previously ground or stored coffee powder does not bring the original smoky taste. Various coffee experts have quoted that freshly brewed coffee tastes significantly better than stored coffees.



Are you always in a hurry and do not want to get into brewing every time you start craving an outclass coffee? Don’t worry, we’ve got you covered for that as well. We understand that making coffee home can be a lot more tireless if you store an appreciable amount to be used afterward. Therefore, here’s a trick for efficient storage; store your ground coffee in an airtight dark-colored ceramic jar. It will remain fresh for a longer period of time.



A lot of us don’t consider water as essential as it is when making coffee home. Water plays a significant role in determining the taste of a coffee. That being said, filtered water is the best for making coffee. Surprisingly the temperature of the water is also helpful in bringing out the original raw taste of the coffee. Heat water between 195F and 200F to get the right flavor.


Final Word

We have tried to jot down all the helpful tricks for making coffee home a delightful experience for you. But there is one thing we need you to understand that our definition of a perfect coffee may differ from yours. All these are simple tricks to bring out the original taste.


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